This Spanish-style omelette (or tortilla) is delicious eaten hot, at room temp or cold. It's also a fab way to pimp up your grazing boards when entertaining - just cut up in cubes and enjoy with a lovely glass of Rioja. Yum!
Spanish Omelette
Sandwich-Filling Farfalle
The classic sandwich filling of ham, cheese and tomato is the base for this simple pasta dish that is a winner with the whole family. Cooked in one pot and delicious served hot, warm or cold - it's a great way to use up all the bits you have lying around for the kids's school lunches.
Roast Veg and Brown Lentil Soup
This soup was so easy to make, using leftover ingredients and cooked in one pot. Super tasty, nutritious, full of veg and another added bonus.... My fussy little humans ate it AND enjoyed it.
Mrs. Magic Pantry 