The classic sandwich filling of ham, cheese and tomato is the base for this simple pasta dish that is a winner with the whole family. Cooked in one pot and delicious served hot, warm or cold - it's a great way to use up all the bits you have lying around for the kids's school lunches.
Roast Veg and Brown Lentil Soup
This soup was so easy to make, using leftover ingredients and cooked in one pot. Super tasty, nutritious, full of veg and another added bonus.... My fussy little humans ate it AND enjoyed it.
Leftover Sunday Lamb Roast with Buckwheat Salad
What a killer lunch for one! Very healthy, without feeling like diet food, and packed full of flavour. After enjoying a Sunday lamb roast with family and friends, this dish was a delicious way to use up a fridge full of leftovers.